Since then It’s been years and today I’m involved in mixing around the world.

I have visited and lived on many continents sharing with people my personal knowledge and my passion for hospitality and mixed drinks.

Personally I think that sharing with others is an incredible positive thing.

Hospitality is above all a passion that then becomes work.

Today I’m really happy to take care of training new teams and support for hotels, bars and restaurants. I really have to be grateful to my Grandma for making me love the simple things like hospitality and a good cocktail…..