Since then It’s been years and today I’m involved in mixing around the world.
I have visited and lived on many continents sharing with people my personal knowledge and my passion for hospitality and mixed drinks.
Personally I think that sharing with others is an incredible positive thing.
Hospitality is above all a passion that then becomes work.
Today I’m really happy to take care of training new teams and support for hotels, bars and restaurants. I really have to be grateful to my Grandma for making me love the simple things like hospitality and a good cocktail…..